Anita's Organic Mill Blanched Gluten Free Almond Flour 375 g

Almond flour is a great source of protein and is a low carbohydrate food. Use as directed in recipe or substitute up to 25% of flour in your baking to boost the nutritional value and flavour. Excellent in muffins, cookies, pancakes and quick breads and is a delicious, healthy alternative to wheat and other grains.We care about food safety. Certified organic by : Pro-Cert Organic Systems Ltd. Anita's provides organic grains, flour and baking ingredients. We carefully craft our products to deliver outstanding results for bakers. We use Canadian-sourced grains, and mill our traditional and sprouted flours in small batches at low temperatures, to keep the whole grain nutrition intact.