Rummo Gluten Free Pasta Mezzi Rigatoni N°51 340G

Rummo, the only gluten-free pasta in the world with an “al dente” certification.Slowly crafted with the Lenta Lavorazione method, this pasta is made from corn and brown rice, perfectly balanced to deliver authentic texture and flavor. The bronze cutting gives it a rough surface, offering incomparable adhesion to your favorite sauces!