Better Than Pasta Organic Konjac Pasta Spaghetti 385g

17 calories per serving4 carbs1 minThe root vegetable pastaVeganImportedKonjac is a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. Our Konjac Spaghetti has a very neutral taste, taking on the flavour of your favourite sauces. It is made without wheat or soy using organic konjac, which is naturally free from gluten, fat and sugar - an excellent alternative to wheat and rice pasta!Pasta shapes made from organic konjac flour and organic oat fibre.EcoideasEcological ideasCertified organic by: Ecocert Canada.

High in fibreSource of calcium0 g sugar0 g fat