Bob's Red Mill Grains-of-Discovery Sarrasin Grain Entier Biologique 453 g

Bob's Red Mill Grains-of-Discovery Sarrasin Grain Entier Biologique 453 g

Gluten free The traditional grain of Eastern Europe Manufactured in a facility that uses tree nuts, soy and sesame seeds Discover buckwheat, the nutritional wonder that is a mainstay of traditional Eastern European cuisine. The robust flavour of this quick-cooking gluten free grain is perfect for salads, soups and cereal. Wholesomely Yours™ Bob Moore An Employee-Owned Company Passport to whole grain adventure Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free. First cultivated in Southeast Asia thousands of years ago, in time buckwheat journeyed west and took root in Eastern Europe, where it became the star of many classic dishes. Buckwheat provides complete protein, including all the essential amino acids.


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